Asburycommunities
Sous Chef
Salary
Job description
As a Sous Chef, you will be responsible for providing high-quality food and beverage service to our residents. Your role is crucial in maintaining a positive dining experience and ensuring resident satisfaction. We offer a competitive benefits package and a starting salary of $21.00 per hour. This is a Full-Time position that necessitates scheduled work hours every other weekend and on select holidays.
- Assists Dining Supervisor in training new associates. Answers, advises, or asks questions, and solves problems presented by other associates.
- Quality checks all completed production; tastes all menu items, ensuring that they meet standards for appearance, texture, taste, temperature, and overall quality. Is proactive in making corrections to production, plating and presentation done by other production associates.
- Prepares forecasted amounts of each menu item assigned, as identified on production sheets. Follows recipes accurately. Assists Dining Supervisor in ensuring that all production meets standards, and that production is coordinated for meal service.
- Assists Dining Supervisor in menu planning, ordering & inventory, planning special events & catering, and other operational tasks.
- Minimum of five (5) years of professional experience as a Sous Chef, experience in a leadership position is preferred.
- Demonstrated proficiency in culinary skills, kitchen management, and food safety protocols
- Strong communication skills
- Ability to work efficiently under pressure and adapt to a fast-paced environment
- Formal culinary education or relevant certifications preferred
Important Note: A comprehensive pre-employment background check is mandatory and will be conducted prior to employment.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.
Explore more
Similar jobs
Sous Chef - In-Room Dining (Overnight Shift)
Wynnresorts
Executive Chef
Monarchcommunities
Senior Executive Chef
Seniorlifestyle1
Assistant Executive Chef - Fine Dining
Wynnresorts
Executive Chef
Monarchcommunities
Executive Chef- Maravilla Santa Barbara
Seniorresourcegroupllc